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This page has every Sanitation and Safety N4 June paper we have, from 2013 to 2021: 6 question papers and 5 memos in 11 PDFs. The newest year is first. Each paper shows the first page of questions, its marks and time, and what the questions cover.

Sanitation and Safety N4 June papers by year

YearExamsPapersPDFs
2021June12
2019June12
2018June12
2016June12
2014June12
2013June11
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Sanitation and Safety N4 June 2021 question papers and memos

June 2021

Sanitation and Safety N4 June 2021 question paper, first page of questions
Sanitation and Safety N4 June 2021 question paper

200 marks · 3 hours · 9 pages · 6 questions

What is in this paper (6 questions)
  1. Q1 Various options are given as possible answers to the following questions. Choose the 20 marks
  2. Q2 Indicate whether the following statements are TRUE or FALSE by writing only ‘True’ or 20 marks
  3. Q3 Determine whether the following are hygiene or safety signs in an industrial kitchen and 10 marks
  4. Q4 4.1 Define the following terms: 50 marks
  5. Q5 Read the following article and answer the questions. 50 marks
  6. Q6 6.1 Discuss FOUR general characteristics of microorganisms. (4) 50 marks

Instructions to candidates

  1. Answer all the questions.
  2. Read all the questions carefully.
  3. Number the answers according to the numbering system used in this question paper.
  4. Write neatly and legibly. (8060094) -3-
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Sanitation and Safety N4 June 2019 question papers and memos

June 2019

Sanitation and Safety N4 June 2019 question paper, first page of questions
Sanitation and Safety N4 June 2019 question paper

200 marks · 3 hours · 10 pages · 6 questions

What is in this paper (6 questions)
  1. Q1 Various options are given as possible answers to the following questions. Choose the 20 marks
  2. Q2 Indicate whether the following statements are TRUE or FALSE. Choose the answer 20 marks
  3. Q3 State whether the following foods are high-risk food or low-risk food and give a 10 marks
  4. Q4 4.1 A food handler has to be prepared for many emergencies that could take 50 marks
  5. Q5 5.1 Name TWO basic rules with regard to temperature control of food items. (2) 50 marks
  6. Q6 6.1 Food poisoning can make customers very ill. 50 marks

Instructions to candidates

  1. Answer ALL the questions.
  2. Read ALL the questions carefully.
  3. Number the answers according to the numbering system used in this question paper.
  4. Write neatly and legibly. (8060094) -3-

Sanitation and Safety N4 June 2018 question papers and memos

June 2018

Sanitation and Safety N4 June 2018 question paper, first page of questions
Sanitation and Safety N4 June 2018 question paper

200 marks · 3 hours · 10 pages · 5 questions

What is in this paper (5 questions)
  1. Q1 Various options are given as possible answers to the following questions. Choose the 20 marks
  2. Q2 2.1 Use a description from COLUMN B that matches a word or term in COLUMN 30 marks
  3. Q3 A BBC investigation found bacteria with traces of faeces on the ice served in a branch 50 marks
  4. Q4 4.1 Name SIX factors which influence the growth of micro-organisms. (6) 50 marks
  5. Q5 5.1 Explain how tuberculosis (TB) is spread from one person to the next. (3) 50 marks

Instructions to candidates

  1. Answer ALL the questions.
  2. Read ALL the questions carefully.
  3. Number the answers according to the numbering system used in this question paper.
  4. Write neatly and legibly. (8060094) -3- N1460(E)(J12)H
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Sanitation and Safety N4 June 2016 question papers and memos

June 2016

Sanitation and Safety N4 June 2016 question paper, first page of questions
Sanitation and Safety N4 June 2016 question paper

200 marks · 3 hours · 7 pages · 6 questions

What is in this paper (6 questions)
  1. Q1 Various options are given as possible answers to the following questions. Choose the 20 marks
  2. Q2 Choose the correct word(s) from those given in brackets. Write only the word(s) next to 10 marks
  3. Q3 Indicate whether the following statements are TRUE or FALSE. Choose the answer 20 marks
  4. Q4 4.1 Define the term tuberculosis. (2) 50 marks
  5. Q5 5.1 Define the term micro-organisms. (2) 50 marks
  6. Q6 6.1 Describe the difference between detergent and disinfectant. (2 × 2) (4) 50 marks

Instructions to candidates

  1. Answer ALL the questions.
  2. Read ALL the questions carefully.
  3. Number the answers according to the numbering system used in this question paper.
  4. Keep sub-sections of questions together.
  5. Write neatly and legibly. (8060094) -3- N1420(E)(J6)H

Sanitation and Safety N4 June 2014 question papers and memos

Sanitation and Safety N4 June 2013 question papers and memos

June 2013

Sanitation and Safety N4 June 2013 question paper, first page of questions
Sanitation and Safety N4 June 2013 question paper

The memo for this paper is not available yet.

More Sanitation and Safety N4 papers

All Sanitation and Safety N4 past papers and memos

Questions about these papers

Which years of Sanitation and Safety N4 June papers are on this page?

Papers from 2021, 2019, 2018, 2016, 2014, 2013. The newest year is at the top.

How many marks is the Sanitation and Safety N4 June paper?

The paper is usually out of 200 marks and you get 3 hours to write it.

Are the memos included?

Yes. 5 of the 6 papers on this page have their marking memo next to the question paper.

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