Consumer Studies Grade 12 Term 2 June Past Papers and Memos

1. Q1 1.1 Various options are provided as possible answers to the following questions.
2. Q2 The Consumer2.1 Name ONE source of income for municipalities. (1) 40 marks
3. Q3 Food and Nutrition3.1 Explain the following terms: 40 marks
4. Q4 Clothing4.1 Give the term that describes the direction in which fashion is going. (1) 20 marks
5. Q5 Housing and Interior5.1 Name TWO payment methods used when purchasing household appliances. (2) 20 marks
6. Q6 Entrepreneurship6.1 Name TWO ways in which maintenance of equipment can take place in a 40 marks

Instructions to candidates

1. This question paper consists of SIX questions.

1. Q1 1.1 Various options are provided as possible answers to the following questions .
2. Q2 The Consumer2.1 Name the tool/instrument used to measure changes in the cost of goods and 40 marks
3. Q3 Food and Nutrition3.1 Explain the term hyperglycaemia. (2) 40 marks
4. Q4 Clothing4.1 Name the stage in the fashion cycle where a fashion: 20 marks
5. Q5 Housing and Interior5.1 State TWO financial responsibilities of a tenant. (2) 20 marks
6. Q6 Entrepreneurship6.1 Explain EACH of the following terms: 40 marks

Instructions to candidates

1. This question paper consists of SIX questions.

1. Q1 1.1.1 D Remembering, easy (Focus, p.167; Successful, p.185) (1) 40 marks
2. Q2 The Consumer2.1 Name the interest rate that is charged by the South African Reserve bank. 40 marks
3. Q3 Food and Nutrition3.1 Give THREE examples of common food allergens found in animal 40 marks
4. Q4 Clothing4.1 Define the following terms: 20 marks
5. Q5 Housing and Interior5.1 Define the term full title ownership. 20 marks
6. Q6 Entrepreneurship6.1 List the information that should appear on a product label. 40 marks

1. Q1 1.1 Various options are provided as possible answers to the following questions.
2. Q2 The Consumer2.1 State FOUR disadvantages of using gas in a house. (4) 40 marks
3. Q3 Food and Nutrition3.1 Name FOUR ways in which a person suffering from high blood pressure can 40 marks
4. Q4 Clothing4.1 Name the fashion that imitates/resembles a style from a previous era. (1) 20 marks
5. Q5 Housing and Interior5.1 List the information that must be included in a lease agreement. (3) 20 marks
6. Q6 Entrepreneurship6.1 Define the term target market. (2) 40 marks

Instructions to candidates

1. This question paper consists of SIX questions.

1. Q1 1.1 Various options are provided as possible answers to the following questions.
2. Q2 The Consumer2.1 Explain the following terms: 40 marks
3. Q3 Food and Nutrition3.1 List the information that must appear on a food label. (5) 40 marks
4. Q4 Clothing4.1 Name TWO characteristics of classic fashions. (2) 20 marks
5. Q5 Housing and Interior5.1 List the information that must be included in a building contract to protect the 20 marks
6. Q6 Entrepreneurship6.1 Name FOUR requirements of high quality packaging. (4) 40 marks

Instructions to candidates

1. This question paper consists of SIX questions.

1. Q1 Short Questions1.1 Various options are provided as possible answers to the following questions. 40 marks
2. Q2 The Consumer2.1 Give THREE examples of indirect taxes that consumers pay on goods and 20 marks
3. Q3 Food and NutritionDefine the term hypoglycaemia. 40 marks
4. Q4 Clothing4.1 Explain the term fashion. (2) 20 marks
5. Q5 Housing and Interior5.1 Name TWO responsibilities of EACH of the following in terms of a housing 40 marks
6. Q6 Entrepreneurship6.1 Define the following terms: 40 marks

Instructions to candidates

1. This question paper consists of SIX questions.
2. ALL the questions are COMPULSORY and must be answered in the ANSWER BOOK.
3. Number the answers correctly according to the numbering system used in this question paper.
4. Start EACH question on a NEW page.
5. You may use a calculator.
6. Write only in black or blue ink.
7. Pay attention to spelling and sentence construction.
8. Write neatly and legibly. Consumer Studies 3 DBE/2021 SC/NSC

1. Q1 Short Questions1.1 Various options are provided as possible answers to the following questions . 40 marks
2. Q2 The Consumer2.1 State the beginning and end dates of a tax year. (1) 20 marks
3. Q3 Food and Nutrition3.1. Answer the following questions on cholesterol. 40 marks
4. Q4 Clothing4.1 Name TWO economic factors that have an influence on fashion change. (2) 20 marks
5. Q5 Housing5.1 Answer the following questions regarding a lease. 40 marks
6. Q6 Entrepreneurship6.1 Define the term mark-up. (2) 40 marks

Instructions to candidates

1. This question paper consists of SIX questions.
2. ALL the questions are COMPULSORY and must be answered in the ANSWER BOOK.
3. Number the answers correctly according to the numbering system used in this question paper.
4. Start EACH question on a NEW page.
5. You may use a calculator.
6. Write only in black or blue ink.
7. Pay attention to spelling and sentence construction.
8. Write neatly and legibly. Consumer Studies 3 DBE/2018 SCE